Sanma, also known as Pacific saury, is a popular fish that is widely caught in Japan. The Three Rivers – Kumano, Kumanogawa, and Otonashi – are famous for their abundance of Sanma, making them a favorite spot for fishing enthusiasts. In this article, we'll take a closer look at the art of Sanma fishing in the Three Rivers.
Why Sanma Fishing is Popular in the Three Rivers
Sanma fishing is popular in the Three Rivers due to the abundance of the fish in these waters. This is because Sanma is known to migrate from the Sea of Japan to the Pacific Ocean through these rivers. The fishing season usually runs from early September to early November when the Sanma are at their peak.
Equipment Needed for Sanma Fishing
To catch Sanma, you will need a lightweight fishing rod, reel, and line. A 3-4 meter long rod with a fast action is recommended, and a spinning reel with a capacity of around 150-200m of line is ideal. You will also need a variety of lures, such as metal jigs, soft lures, and surface plugs.
Techniques for Sanma Fishing
The most common technique for Sanma fishing is spinning with lures. Cast your lure upstream and retrieve it quickly with a jerky motion to imitate the swimming action of Sanma. Another technique is to use a live bait rig, but this is less common.
Where to Fish for Sanma in the Three Rivers
The best spots for Sanma fishing in the Three Rivers are around the river mouths, where the fish tend to congregate. You can also try fishing in the deeper pools and riffles.
What to Expect When Sanma Fishing
Sanma fishing can be a thrilling experience, especially when you feel the tug of a fish on your line. The Sanma is known for its acrobatic jumps and powerful runs, so be prepared for a fight. The best time to fish is early in the morning or late in the afternoon when the water is cooler, and the fish are more active.
What to Bring When Sanma Fishing
When Sanma fishing, you should bring a hat, sunglasses, sunscreen, and insect repellent. You should also bring a cooler to keep your catch fresh and plenty of water to stay hydrated.
How to Cook Sanma
Sanma is a delicious fish that can be cooked in a variety of ways. One popular method is to grill it with salt and lemon, or you can try marinating it in soy sauce and ginger before grilling. Sanma can also be fried, baked, or simmered in a hot pot.
Conclusion
Fishing for Sanma in the Three Rivers is a popular pastime in Japan, and it's easy to see why. The abundance of fish, coupled with the beautiful scenery and thrilling experience, make it a must-try for any fishing enthusiast. So grab your gear, head to the rivers, and see if you can catch yourself a delicious Sanma.
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